{"id":3904,"date":"2024-12-15T18:23:40","date_gmt":"2024-12-15T16:23:40","guid":{"rendered":"https:\/\/domstadt.org\/?page_id=3904"},"modified":"2024-12-15T18:23:40","modified_gmt":"2024-12-15T16:23:40","slug":"schneebaelle-mit-kaffee","status":"publish","type":"page","link":"https:\/\/domstadt.org\/?page_id=3904","title":{"rendered":"Schneeb\u00e4lle mit Kaffee"},"content":{"rendered":"\nngg_shortcode_0_placeholder\n\n\n\n<p><strong>Zutaten:<\/strong><br>150 g Weizenmehl<br>1 TL Backpulver<br>50 g Kakaopulver<br>1 Prise Salz<br>50 g Haselnuss, gemahlen<br>1 TL Kardamom, gemahlen<br>150 g feiner Zucker<br>6 EL Sonnenblumen \u00d6l<br>2 Eier<br>1 TL Espresso-pulver<br>50 g Puderzucker<\/p>\n\n\n\n<p><strong>Zubereitung:<\/strong><br>Mehl, Backpulver, Kakao, Salz, Haseln\u00fcsse und Kardamom in einer Sch\u00fcssel mischen.<\/p>\n\n\n\n<p>In einer zweiten Sch\u00fcssel Zucker, OL, Eier und Espressopulver mindestens 5 Minuten mit den Schneebesen des Handr\u00fchrger\u00e4ts dickcremig aufschlagen. Trockene Zutaten portionsweise zugeben und z\u00fcgig unterr\u00fchren. Teig zugedeckt ca. 2 Stunden in den K\u00fchlschrank stellen, damit er fest wird.<\/p>\n\n\n\n<p>Ofen auf 180 Grad (Umluft) vorheizen. Puderzucker in einen tiefen Teller sieben.<\/p>\n\n\n\n<p>Vom Teig Walnuss-gro\u00dfe St\u00fccke mit einem Teel\u00f6ffel abstechen und zu Kugeln formen. Rundherum in Puderzucker walzen. Auf ein mit Backpapier belegtes Backblech setzen und 12-15 Minuten backen.<\/p>\n\n\n\n<p>Guten Appetit!<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:150 g Weizenmehl1 TL Backpulver50 g Kakaopulver1 Prise Salz50 g\u2026<\/p>\n<p class=\"continue-reading-button\"> <a class=\"continue-reading-link\" href=\"https:\/\/domstadt.org\/?page_id=3904\">Weiterlesen<i class=\"crycon-right-dir\"><\/i><\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-3904","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/domstadt.org\/index.php?rest_route=\/wp\/v2\/pages\/3904","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/domstadt.org\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/domstadt.org\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/domstadt.org\/index.php?rest_route=\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/domstadt.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3904"}],"version-history":[{"count":7,"href":"https:\/\/domstadt.org\/index.php?rest_route=\/wp\/v2\/pages\/3904\/revisions"}],"predecessor-version":[{"id":3911,"href":"https:\/\/domstadt.org\/index.php?rest_route=\/wp\/v2\/pages\/3904\/revisions\/3911"}],"wp:attachment":[{"href":"https:\/\/domstadt.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3904"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}